Egg in cheese meringue nest (recipe)

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Egg in cheese meringue nest (recipe)
NameEgg in cheese meringue nest
IngredientsEggs Kosher salt Gruyere cheese
Cooktime (in hours)0.1
Preptime (in hours)0.083333333
Totaltime (in hours)0.183333333
Keto friendlinessKeto friendly
Calories127.3
Fat9.1
Protein10.3
Carbohydrate0.4
Fiber0
Net carbohydrates0.4
Sugar0.2
Saturated fat4.1
Cholesterol (mg)200.8
Sodium334.4
Servings2
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
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Egg in cheese meringue nest (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Egg in cheese meringue nest (recipe) image(external)

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Egg in cheese meringue nest (recipe)


  1. Preheat the oven to 450 8F with a rack in the middle. Line a baking sheet that can take high temperatures without warping, with parchment paper or Silpat.
  2. Separate the egg yolks from the whites. It helps if you are making more than one egg nest to keep each egg yolk in a separate prep bowl.
  3. Place the egg whites in a very clean mixer bowl and add the salt. Beat the egg whites with a whisk attachment in a mixer (or using a hand mixer), starting on low speed and then slowly increasing to high speed, until stiff peaks form.
  4. Gently fold in the grated Gruyere cheese, taking care not to deflate the egg whites.
  5. Create two mounds of the egg white mixture on the lined baking sheet. Form the mounds so they look like nests, with indentations in the centers.
  6. Place in the oven for 3 minutes.
  7. After 3 minutes, open the oven, pull out the rack with the egg white nests, and gently add an egg yolk to the center of each nest.
  8. Return the baking sheet to the oven and cook for 3 more minutes.
  9. Serve immediately.

    Food tags
    Cheese, Very Low Carbs, High Protein,, Easy


Egg in cheese meringue nest (recipe) details:

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Time:
Prep Time in Hours and Mins:11M

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Contributors: Prab R. Tumpati, MD