Low-carb gluten-free danish aebleskivers (recipe)

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Low-carb gluten-free danish aebleskivers (recipe)
NameLow-carb gluten-free danish aebleskivers
IngredientsArtificial sweetener Baking soda Xanthan gum Salt Eggs Lemon juice
Cooktime (in hours)0.5
Preptime (in hours)0.166666667
Totaltime (in hours)0.666666667
Keto friendlinessKeto friendly
Calories8.7
Fat0.6
Protein0.8
Carbohydrate0.1
Fiber0
Net carbohydrates0.1
Sugar0
Saturated fat0.2
Cholesterol (mg)22.3
Sodium57
Yield50 Aebleskivers
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Low-carb gluten-free danish aebleskivers (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Low-carb gluten-free danish aebleskivers (recipe)


  1. Heat the Aebleskiver pan between medium and medium high.
  2. Mix almond flour, salt, monk fruit sweetener, baking soda, xanthan gum, almond milk, and lemon juice in a large bowl.
  3. Separate eggs--mix the yolks into the almond flour mixture and set the whites aside in a separate clean bowl.
  4. Whip the egg whites until soft peaks form.
  5. Gently fold the egg whites into the almond flour batter.
  6. Spray hot Aebleskiver pan with nonstick cooking spray.
  7. Drop in rounded tablespoons of the batter into each cup of the Aebleskiver pan.
  8. Cook until the tops start to bubble and the bottom of the ball is lightly browned. Turn the ball over in the cup to cook the other side (chop sticks work well to do this).
  9. Remove from pan when both sides are golden brown and the center is done.
  10. Serve with breakfast toppings, such as syrup, jam, whipped cream, berries, etc.

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Low-carb gluten-free danish aebleskivers (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:40M

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Contributors: Prab R. Tumpati, MD