Spinach rockefeller (recipe)

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Spinach rockefeller (recipe)
NameSpinach rockefeller
IngredientsFrozen spinach Herb seasoned stuffing mix Butter Onions Parmesan cheese Eggs Garlic powder Dried thyme Tabasco sauce Beefsteak tomatoes Black pepper Salt
Cooktime (in hours)0.583333333
Preptime (in hours)0.333333333
Totaltime (in hours)0.916666666
Keto friendlinessKeto friendly
Calories243.6
Fat20.2
Protein10.1
Carbohydrate8.5
Fiber3.9
Net carbohydrates4.6
Sugar2.8
Saturated fat12
Cholesterol (mg)118.5
Sodium338.6
Servings6
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Spinach rockefeller (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Spinach rockefeller (recipe)


  1. Preheat oven to 375 degrees F.
  2. Cook the spinach using package direction; drain.
  3. In a large saucepan over low heat, combine the spinach, stuffing mix, butter, onions, 1/4 cup Parmesan cheese, eggs, garlic powder, thyme, and Tabasco sauce.
  4. Cook for approximately 25 minutes, stirring frequently.
  5. Remove from heat and cover to keep warm.
  6. Sprinkle both sides of the tomato slices with pepper and salt.
  7. Arrange in a single layer in a large baking dish.
  8. Bake10 minutes; remove from oven.
  9. Transfer tomato slices to individual serving plates.
  10. Using an ice cream scoop, mound some of the spinach mixture on top of each tomato slice.
  11. Sprinkle additional Parmesan cheese over the top.
  12. Serve immediately.

    Food tags
    Greens, Vegetable, Christmas, Thanksgiving, Brunch,, Stove Top



Keto-meter rating
Keto meter five.png

Time:
Prep Time in Hours and Mins:55M

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Contributors: Prab R. Tumpati, MD