St. Anselm's garlic steak (recipe)

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St. Anselm's garlic steak (recipe)
NameSt. Anselm's garlic steak
IngredientsKosher salt Black pepper Unsalted butter Garlic clove Coarse sea salt Flat leaf parsley
Cooktime (in hours)0.216666667
Preptime (in hours)0.25
Totaltime (in hours)0.466666667
Keto friendlinessKeto friendly
Calories635.4
Fat36.7
Protein71.8
Carbohydrate0.2
Fiber0
Net carbohydrates0.2
Sugar0
Saturated fat16.1
Cholesterol (mg)244
Sodium229.2
Servings2
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
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St. Anselm's garlic steak (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
St. Anselm's garlic steak (recipe) image(external)

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

St. Anselm's garlic steak (recipe)


  1. Build a medium hot fire in a charcoal grill.
  2. Season steak generously with kosher salt and black pepper.
  3. Melt butter in a small skillet over medium heat until foamy. Remove skillet from heat. To clarify the butter, use a spoon to skim the foam floating on the surface of the butter; discard the foam. Add the garlic to the clarified butter and let it infuse while the steak is cooking and resting.
  4. Grill the steak, turning once, until cooked to desired doneness, about 5 minutes per side for medium rare. Transfer steak to a cutting board and let it rest for 10 minutes.
  5. Thinly slice the steak against the grain. Divide the steak between plates and spoon the garlic butter over the top of the steaks. Season with sea salt and garnish with parsley if desired.

    Food tags
    Meat, Very Low Carbs, High Protein,


St. Anselm's garlic steak (recipe) details:

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Time:
Prep Time in Hours and Mins:28M

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Contributors: Prab R. Tumpati, MD