Fried ravioli (recipe)

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Fried ravioli (recipe)
NameFried ravioli
IngredientsCream cheese Parmesan cheese Lemon peel Ground coriander Pepper Wonton wrappers
Cooktime (in hours)0.166666667
Preptime (in hours)0.25
Totaltime (in hours)0.416666667
Keto friendlinessKeto friendly
Calories0
Fat0
Protein0
Carbohydrate0
Fiber0
Net carbohydrates0
Sugar0
Saturated fat0
Cholesterol (mg)0
Sodium0
Servings4
Yield12 ravioli
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
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Fried ravioli (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Fried ravioli (recipe)


  1. In a small bowl, mix the 2 cheeses, lemon peel, coriander and pepper with a fork.
  2. Lay 12 wonton wrappers on a work surface (cover the remaining wrappers to keep them from drying out). Dollop a rounded tablespoon of the cheese mixture in the center of each wrapper. Working in batches of 4, brush the edges of the wonton wrappers with water. Lay 1 of the remaining wonton wrappers on top of each filled wonton, pressing lightly on the center to flatten the cheese mixture; press the edges together with your fingers to seal. Transfer to a platter. Repeat with the remaining wrappers.
  3. In a large, heavy skillet, heat the oil over medium heat until the surface ripples (about 5 minutes). With a slotted spoon, carefully place 3 wontons in hot oil. Cook until edges begin to brown (about 30 seconds), then turn and cook until golden brown on both sides (about 30 seconds more). Drain on paper towel lined plate. Repeat with the remaining ravioli. Serve 3 ravioli per person.

    Food tags
    European, Very Low Carbs, Low Protein, Low Cholesterol,, Deep Fried, Easy


Fried ravioli (recipe) details

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Time:
Prep Time in Hours and Mins:25M

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Contributors: Prab R. Tumpati, MD