Mozzarella tomato tartlets (recipe)

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Mozzarella tomato tartlets (recipe)
NameMozzarella tomato tartlets
IngredientsGarlic clove Olive oil Tomatoes Part-skim mozzarella cheese Dried basil Fresh ground black pepper Frozen miniature phyllo tart shells Ripe olives Parmesan cheese
Cooktime (in hours)0.166666667
Preptime (in hours)0.166666667
Totaltime (in hours)0.333333334
Keto friendlinessKeto friendly
Calories26.5
Fat1.8
Protein1.8
Carbohydrate0.8
Fiber0.2
Net carbohydrates0.6
Sugar0.4
Saturated fat0.8
Cholesterol (mg)4.5
Sodium54.1
Servings24
Yield2 dozen
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Mozzarella tomato tartlets (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Mozzarella tomato tartlets (recipe)


  1. Preheat oven to 450 degrees F.
  2. In small skillet, saute garlic in oil for 1 minute.
  3. Add the tomatoes; cook until liquid has evaportated.
  4. Remove from the heat; stir in the mozzarella cheese, basil and pepper.
  5. Spoon 1 teaspoonful into each tart shell.
  6. Top each with a piece of olive; sprinkle with Parmesan cheese.
  7. Place on an ungreased baking sheet.
  8. Bakeat 450 degrees for 5-8 minutes or until bubbly.

    Food tags
    Vegetable, Kid Friendly, Savory,, For Large Groups, Oven


Mozzarella tomato tartlets (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:20M

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Contributors: Prab R. Tumpati, MD