Seafood pinwheels with havarti sauce (recipe)

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Seafood pinwheels with havarti sauce (recipe)
NameSeafood pinwheels with havarti sauce
IngredientsSole fillets Salt White pepper Milk Havarti cheese Fresh dill Dried dill
Cooktime (in hours)0.25
Preptime (in hours)0.25
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories278
Fat11.2
Protein40.3
Carbohydrate2.1
Fiber0
Net carbohydrates2.1
Sugar0.2
Saturated fat6.1
Cholesterol (mg)160.6
Sodium363.2
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
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Seafood pinwheels with havarti sauce (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Seafood pinwheels with havarti sauce (recipe) details

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Seafood pinwheels with havarti sauce (recipe)


  1. Preheat oven to 450 8F.
  2. Season fillets with salt, pepper and lemon juice and cut fillets into strips, 5 to 6 inches long and 1 to 1 1/2 inches wide.
  3. Roll up each strip like a pinwheel and secure with a toothpick.
  4. Place in a single layer in an oiled baking dish.
  5. In a heavy sauce pan (or double boiler) over low heat, beat milk and egg yolk until well blended and stir until mixture thickens enough to coat a spoon.
  6. Add cheese and dill and continue to stir until cheese is melted, cover with plastic wrap and set aside.
  7. Bakefish 5-8 minutes or until center is opaque and remove to serving dish.
  8. Reheat sauce using liquid from baking dish or more milk if necessary and spoon over fish.

    Food tags
    Very Low Carbs, High Protein, Kid Friendly,, Oven, Stove Top, Easy


Seafood pinwheels with havarti sauce (recipe) details

Time:
Prep Time in Hours and Mins:30M

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