Stuffed button mushrooms (recipe)

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Stuffed button mushrooms (recipe)
NameStuffed button mushrooms
IngredientsButton mushrooms Celery root Carrot Onion Scallions Dill Parsley Ground coriander Dried thyme Ground pepper Sea salt Butter
Cooktime (in hours)0.5
Preptime (in hours)0.25
Totaltime (in hours)0.75
Keto friendlinessKeto friendly
Calories43.3
Fat2.2
Protein1.9
Carbohydrate5.3
Fiber1.4
Net carbohydrates3.9
Sugar2.3
Saturated fat1.3
Cholesterol (mg)5.1
Sodium33.9
Servings6
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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
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Stuffed button mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Stuffed button mushrooms (recipe) image(external)

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Stuffed button mushrooms (recipe)


  1. In a large bowl mix the following ingredients: grated celery root and carrot, diced onion, chopped scallions and dill, coriander, thyme, pepper and salt.
  2. Remove the mushrooms' stems. Don't throw them away. You can make a delicious mushroom rice pilaf out of them.
  3. Preheat the oven at 375 8F.
  4. Place the mushrooms in an oven tray.
  5. If you use butter - melt it in a small saucepan then pour a little in each mushroom.
  6. If you use oil, just pour a few drops in each mushroom.
  7. Stuff each mushroom with about 1 or 1 1/2 tsp of stuffing.
  8. Pour 1/4 cup of water in the tray. We want the mushrooms to be moist not dry.
  9. Cover the tray with some aluminum foil.
  10. Place it in the oven and let it cook for about 30 minutes.
  11. Eat!.

    Food tags
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Stuffed button mushrooms (recipe) details

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Time:
Prep Time in Hours and Mins:45M

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Contributors: Prab R. Tumpati, MD