Szechuan fish (recipe)
Szechuan fish (recipe) | |
---|---|
Name | Szechuan fish |
Ingredients | Red snapper • Cod • Green onions • Garlic • Soy sauce • Rice vinegar • Ginger • Sherry wine • Chili pepper |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.5 |
Keto friendliness | Keto friendly |
Calories | 157.7 |
Fat | 2.1 |
Protein | 26.5 |
Carbohydrate | 3.5 |
Fiber | 0.5 |
Net carbohydrates | 3 |
Sugar | 0.6 |
Saturated fat | 0.5 |
Cholesterol (mg) | 42.6 |
Sodium | 920.7 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Szechuan fish (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Szechuan fish (recipe) image(external)
Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!
- In a wok brown the fish on all sides with the green onion& garlic.
- Combine remaining ingredients and pour over the fish.
- Cover& cook on low heat for 20 minutes.
Food tags
Asian, Very Low Carbs, Low Cholesterol, Healthy,, Stir Fry, Easy
Szechuan fish (recipe) details
Time:
Prep Time in Hours and Mins:30M
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