Baked tofu (recipe)
Baked tofu (recipe) | |
---|---|
Name | Baked tofu |
Ingredients | Tofu • Fresh ginger • Garlic clove • Lemon juice • Tamari • Water |
Cooktime (in hours) | 0.5 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.75 |
Keto friendliness | Keto friendly |
Calories | 89.2 |
Fat | 5.3 |
Protein | 8.9 |
Carbohydrate | 3.3 |
Fiber | 0.4 |
Net carbohydrates | 2.9 |
Sugar | 1.1 |
Saturated fat | 0.8 |
Cholesterol (mg) | 0 |
Sodium | 763.6 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Baked tofu (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Baked tofu (recipe) details
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- Preheat oven to 350 degrees F.
- Cut the tofu into 1/2-inch slices and place them flat in an unoiled baking dish.
- In a blender or small food processor, mix the rest of the ingredients.
- Pour the mixture over the tofu and place uncovered in the oven.
- Bakeabout 30 minutes.
Food tags
NA
Baked tofu (recipe) details
Time:
Prep Time in Hours and Mins:45M
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