Bacon and cheese stuffed mushrooms (recipe)

Bacon and cheese stuffed mushrooms (recipe)
Name	Bacon and cheese stuffed mushrooms
Ingredients	Low-fat cream cheese • Mushrooms • Onion
Cooktime (in hours)	0.25
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.416666667
Keto friendliness	Keto friendly
Calories	55.8
Fat	4.5
Protein	2.7
Carbohydrate	1.6
Fiber	0.3
Net carbohydrates	1.3
Sugar	1.1
Saturated fat	2.2
Cholesterol (mg)	15.4
Sodium	108.3
Yield	15
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC

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Bacon and cheese stuffed mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Bacon and cheese stuffed mushrooms (recipe)

1. 1. Preheat oven to 350 8F (175 8C).
2. 2. Take the stems out of mushrooms, reserving 4 of the stems. Clean mushrooms, set aside.
3. 3. Chop onion and reserved stems.
4. 4. Fry bacon until crisp, reserving grease.
5. 5. Cook onion and stems in grease until tender.
6. 6. Crumble bacon into soft cream cheese.
7. 7. Scoop some of mixture into each mushroom cap.
8. 8. Bakefor about 10-15 minutes on baking sheet, and then broil to brown the tops.
   
   Food tags
   Easy

Bacon and cheese stuffed mushrooms (recipe) details

Time:
Prep Time in Hours and Mins:25M

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